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fatkat Posted May 03, 2006 04:44 AM
Mushroom Cheese Bread
from Charlotte H.
http://www.tristates.com/momsclub/
1 cup (4 oz.) shredded mozzarella cheese
1 can (4 oz.) mushroom stems and pieces, drained
1/3 cup mayonnaise
2 tablespoons shredded Parmesan cheese
2 tablespoons chopped green onion
1 loaf (1 lb.) unsliced French bread
In a bowl, combine the mozzarella cheese, mushrooms, mayonnaise, Parmesan cheese and onion. Cut bread in half lengthwise; spread cheese mixture over cut sides. Grill, covered, over indirect heat or broil 4 inches from the heat for 5-10 minutes or until lightly browned. Slice and serve warm.
Mushroom Cheese Bread
from Charlotte H.
http://www.tristates.com/momsclub/
1 cup (4 oz.) shredded mozzarella cheese
1 can (4 oz.) mushroom stems and pieces, drained
1/3 cup mayonnaise
2 tablespoons shredded Parmesan cheese
2 tablespoons chopped green onion
1 loaf (1 lb.) unsliced French bread
In a bowl, combine the mozzarella cheese, mushrooms, mayonnaise, Parmesan cheese and onion. Cut bread in half lengthwise; spread cheese mixture over cut sides. Grill, covered, over indirect heat or broil 4 inches from the heat for 5-10 minutes or until lightly browned. Slice and serve warm.