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Crystal_Anns Cheez-It Fried Chicken

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  • Crystal_Anns Cheez-It Fried Chicken

    Crystal_Ann Posted May 30, 2006 06:22 PM
    Cheez-It Fried Chicken

    1 (2 to 3 pound) cut up fryer
    1 1/2 cups Cheez-It
    Original Baked Snack Crackers, crushed
    1 teaspoon salt
    1/8 teaspoon oregano
    1/4 teaspoon celery salt
    1 egg, beaten
    1/4 cup milk
    1/2 cup shortening

    Clean, wash and dry chicken. Roll Cheez-It crackers between two sheets of waxed paper into fine crumbs. Combine crumbs with salt, oregano, and celery salt. Place in shallow pan. Roll pieces of chicken in crumbs until well coated, then dip chicken in mixture of beaten egg and milk. Roll again in remaining crumbs until well coated. Brown chicken, a few pieces at a time, in hot fat, removing and keeping warm. When all pieces are browned, arrange in skillet, cover and cook over low heat until tender, about 30 minutes.
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