Announcement

Collapse
No announcement yet.

Beans Sausage Pastry Puff

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Beans Sausage Pastry Puff

    Bean Posted May 25, 2006 04:43 AM
    I'm thinking brunch this weekend.

    I'll scale it down though.

    Sausage Pastry Puffs

    3 packages Puff Pastry Cups
    1 package Jimmy Dean Regular Roll Sausage, cooked, crumbled, drained
    3 Eggs
    1/4 cup Heavy Cream
    1 tsp. Dill Weed, chopped
    2 Tbsp. Butter
    1 cup Cheddar Cheese, shredded
    1 Tbsp. Parsley, chopped
    1/4 cup Red Pepper, diced

    Bake Puff Pastry Cups according to directions. When done baking remove the center lid from pastry. Set cup aside. In bowl, mix eggs, heavy cream, dill, red pepper. Melt the butter in sauté pan. Pour mixture into sauté pan and scramble (continuous stirring with rubber spatula do not let stick). Halfway thru cooking add the sausage and cook until done. Spoon mixture into pastry cups and sprinkle with Cheddar Cheese and parsley.
    Serve warm.
Working...
X