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fatkats Coconut Cream Dessert

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  • fatkats Coconut Cream Dessert

    fatkat Posted May 09, 2006 03:57 PM
    I think I got this recipe from either Gooseberry Christmas or from a Taste of Home cookbook over the Christmas holiday ~ I wrote it down forget to make it. Sounds delicious.


    Coconut Cream Dessert

    ~Crust~
    1 cup flour
    2 TBS sugar
    1/2 cup butter
    1/2 cup chopped pecans

    ~Filling~
    1 (8oz) package cream cheese, room temperature
    1 cup powdered sugar
    1 container (12oz) Cool Whip, thawed and divided
    3 (3oz) packages instant coconut pudding
    4 cups cold milk

    ~Topping~
    1/2 cup shredded coconut, toasted

    Preheat oven to 325. Mix crust ingredients and press bottom of 9x13 pan. Bake 20-25 minutes. Cool.

    Mix cream cheese, powdered sugar, and 1 cup Cool Whip. Spread over the crust.

    Whisk pudding mixes and milk in a bowl for 2 minutes and then let set another 2 minutes. Spoon over cream cheese layer. Spread Cool Whip over top and sprinkle with shredded coconut. Refrigerate overnight.
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