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Lemon Pound Cake by maemer

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  • Lemon Pound Cake by maemer

    Posted by maemer - August 28, 2004 11:20 AM

    Nobody could mess this up!

    Lemon Pound Cake

    1 box Duncan Hines Lemon Supreme Cake mix
    1 cup apricot nectar
    3/4 cup Crisco oil
    1/2 cup sugar
    4 eggs

    Mix first 4 ingredients in mixer. Add eggs, one at a time. Pou into a greased & floured tube or bundt pan. Bake in a preheated 350 degree oven for 35-40 minutes.

    Glaze:
    2 cups powdered sugar
    1 Tablespoon butter
    juice of 2 lemons

    Melt butter in a saucepan. Add powdered sugar and lemon juice and stir on med heat for several minutes. Pour over warm cake. I let the cake sit in the pan for at least 30 minutes and then turn out.
    Can be made in loaf pans...just follow the cake mix box on bake time. Enjoy!
    "There's no place like home..."
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