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Beans Nawlins Mini Meatless Muffalettas

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  • Beans Nawlins Mini Meatless Muffalettas

    Bean Posted March 22, 2006 09:22 AM
    Nawlins Mini Meatless Muffalettas

    1 cup pimento-stuffed olives, drained
    1 cup pitted black olives, drained
    1 cup roasted red peppers, drained
    1 tablespoon olive oil
    3 cloves garlic
    Carr'sŪ Table WaterŪ Roasted Garlic & Herbs crackers


    Prep Time: 10 minutes


    1. In food processor bowl combne pimento-stuffed olives, black olives, red peppers, olive oil and garlic. Process until chopped.

    2. Cover and refrigerate at least 2 hours.

    3. Let stand at room temperature for 2 hours before serving. Serve with crackers.
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