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Appetizer Meatballs by <Roxy>

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  • Appetizer Meatballs by <Roxy>

    Posted by <Roxy> - October 19, 2004 01:48 PM

    Appetizer Meatballs

    2 eggs, lightly beaten
    1 cup (4 oz.s) shredded mozarella cheese
    1/2 cup dry bread crumbs
    1/4 cup finely chopped onion
    2 tablespoons grated Parmesan cheese
    1 tablespoon ketchup
    2 teaspoons Worcestershire sauce
    1 teaspoon Italian seasoning
    1 teaspoon dried basil
    1 teaspoon salt
    1/4 teaspoon pepper
    2 lbs. lean ground beef

    SAUCE:

    1 bottle (14-oz.s) hot or regular ketchup
    2 tablespoons cornstarch
    1 jar (12 oz.s) apple jelly
    1 jar (12-oz.s) currant jelly

    In a bowl, combine the first 11 ingredients; add beef and mix well. Shape into 1-inch balls. Place on a rack in a shallow roasting pan. Bake at 350 for 10 to 15 minutes or until meat is no longer pink. Remove the meatballs and rack; drain.

    Combine ketchup and cornstarch in roasting pan. Stir in jellies; add the meatballs. Cover and bake for 30 minutes. Makes about 8 dozen.
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