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Posted by <Roxy> - October 21, 2004 01:20 PM
Mom's Sweet Potato Bake
3 cups cold mashed sweet potatoes
(prepared without milk or butter)
1 cup sugar
1/2 cup milk
1/4 cup butter, softened
3 eggs
1 tsp. salt
1 tsp. vanilla extract
TOPPING:
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/4 cup flour
2 T. cold butter
In a mixing bowl, beat sweet potatoes, sugar, milk, butter, eggs, salt and vanilla until smooth. Transfer to a greased 2-qt. baking dish. In a small bowl, combine brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over potato mixture. Bake, uncovered, at 325 for 45 to 50 minutes or until golden brown.
Mom's Sweet Potato Bake
3 cups cold mashed sweet potatoes
(prepared without milk or butter)
1 cup sugar
1/2 cup milk
1/4 cup butter, softened
3 eggs
1 tsp. salt
1 tsp. vanilla extract
TOPPING:
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/4 cup flour
2 T. cold butter
In a mixing bowl, beat sweet potatoes, sugar, milk, butter, eggs, salt and vanilla until smooth. Transfer to a greased 2-qt. baking dish. In a small bowl, combine brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over potato mixture. Bake, uncovered, at 325 for 45 to 50 minutes or until golden brown.