Toffee Apple French Toast - Copykat Chat Forums


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Toffee Apple French Toast

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  • Toffee Apple French Toast

    Toffee Apple French Toast
    Quick Cooking

    CATEGORY: Breakfast/Brunch

    METHOD: Baked

    TIME: Prep: 25 min. + chilling Bake: 35 min.

    8 cups cubed French bread (1-inch cubes)
    2 medium tart apples, peeled and chopped
    1 package (8 ounces) cream cheese, softened
    3/4 cup packed brown sugar
    1/4 cup sugar
    1-3/4 cups milk, divided
    2 teaspoons vanilla extract, divided
    1/2 cup English toffee bits or almond brickle chips
    5 eggs
    Place half of the bread cubes in a greased 13-in. x 9-in. baking dish; top with apples. In a large mixing bowl, beat the cream cheese, sugars, 1/4 cup milk and 1 teaspoon vanilla until smooth; stir in toffee bits. Spread over apples. Top with remaining bread cubes.
    In another mixing bowl, beat the eggs and remaining milk and vanilla until blended; pour over bread. Cover and refrigerate overnight.
    Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350 for 35-45 minutes or until a knife inserted near the center comes out clean. Yield: 8 servings.

    Thought for the day: Handle every stressful situation like a dog. If you can't eat it or play with it, pee on it and walk away!

  • #2
    Re: Toffee Apple French Toast

    Man, does that sound good or what?
    Thinking of this for Sunday Morning!
    Thanks Nommie!
    Have you made time to listen to the birds today........