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Molasses Oat Coakies

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  • Molasses Oat Coakies

    MOLASSES OAT COOKIES
    Source: Gooseberry Patch Autumn in the Country

    1/2 c. shortening
    2 eggs
    1 1/4 c. sugar
    1/2 c. molasses
    1 3/4 c. all purpose flour
    1 t. baking soda
    1 tsp. salt
    2 tsp. cinnamon
    2 c. quick cooking oats, uncooked
    1 c. raisins

    Combine shortening, eggs, sugar and molasses in a medium bowl; mix thoroughly.

    Stir in flour, baking soda, salt and cinnamon.

    Add oats, raisins, mix well.

    Drop by teaspoonfuls onto lightly greased baking sheets.

    Bake at 400 degrees for 8-10 minutes.

    Makes 3 to 4 dozen
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