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Crystal_Ann Posted March 03, 2006 04:30 PM
Easy Snicker Pie
1 graham cracker crust (9 oz)
4 ounces cream cheese, softened
1 tablespoon milk
12 ounces whipped topping (Cool Whip)
2 Snickers candy bars, chopped
1 3/4 cups cold milk
1 (3 1/2 ounce) package chocolate instant pudding
Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth. Gently stir in 2 cups of whipped topping and chopped candy bars, set aside. Pour 1-3/4 cups of milk into another bowl. Add pudding mix. Beat with a wire whisk for 1 minute. Gently stir in 1/2 cup of whipped topping. Spread 1/2 of the pudding mixture on bottom of crust. Spread cream cheese mixture over pudding mixture. Top with remaining pudding mixture. Refrigerate 4 hours or until set. Garnish with whipped topping. Makes 10 servings.
Easy Snicker Pie
1 graham cracker crust (9 oz)
4 ounces cream cheese, softened
1 tablespoon milk
12 ounces whipped topping (Cool Whip)
2 Snickers candy bars, chopped
1 3/4 cups cold milk
1 (3 1/2 ounce) package chocolate instant pudding
Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth. Gently stir in 2 cups of whipped topping and chopped candy bars, set aside. Pour 1-3/4 cups of milk into another bowl. Add pudding mix. Beat with a wire whisk for 1 minute. Gently stir in 1/2 cup of whipped topping. Spread 1/2 of the pudding mixture on bottom of crust. Spread cream cheese mixture over pudding mixture. Top with remaining pudding mixture. Refrigerate 4 hours or until set. Garnish with whipped topping. Makes 10 servings.