Luby's Jalapeno Cornbread by AllieK - Copykat Chat Forums


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Luby's Jalapeno Cornbread by AllieK

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  • Luby's Jalapeno Cornbread by AllieK

    Posted by AllieK - November 05, 2004

    Luby's Jalapeno Cornbread

    1/2 C. whole milk
    1/2 C. buttermilk
    1 extra large egg
    2 Tbsp. oil
    1 Tbsp. Sugar
    1/2 tsp. baking powder
    1 C. white or yellow cornmeal
    1/3 C. all purpose flour
    1 1/2 Tbsp. diced red bell pepper
    1 1/2 Tbsp. drained stemmed and chopped jalapenos
    1 1/2 Tbsp. whole kernel corn

    Preheat oven to 425F. In a large mixing bowl, whisk together milk,
    buttermilk, egg, oil, sugar, salt, and baking powder, add cornmeal
    and flour; mix well. Blend in red pepper Jalapenos, and corn. Place
    in greased pan or cast iron skillet and bake at 375F for 20 to 25
    "There's no place like home..."