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Orange Ice Cream:
(This sounds really good!I havent made it yet.Sounds more like a sherbet than ice cream to me.)
Serves 4-6
4 Tbls.frozen orange juice
3/4 c.sugar
1 c.milk
1 Tbls.orange zest
1 c.heavy cream
1 tsp.vanilla
1 Tbls.(Or to taste)Grand Marnier
Garnishes if desired:Mint & candied orange zest
In a large bowl combine OJ,sugar,milk & zest.In separate bowl whip cream & vanilla to stiff peaks.Gently fold whipped cream into orange mixture to combine.
Pour into loaf pan & freeze overnight.Scoop into decorative dishes or orange shells & drizzle with Grand Marnier.Garnish w/sprig of mint & candied orange zest.
(This sounds really good!I havent made it yet.Sounds more like a sherbet than ice cream to me.)
Serves 4-6
4 Tbls.frozen orange juice
3/4 c.sugar
1 c.milk
1 Tbls.orange zest
1 c.heavy cream
1 tsp.vanilla
1 Tbls.(Or to taste)Grand Marnier
Garnishes if desired:Mint & candied orange zest
In a large bowl combine OJ,sugar,milk & zest.In separate bowl whip cream & vanilla to stiff peaks.Gently fold whipped cream into orange mixture to combine.
Pour into loaf pan & freeze overnight.Scoop into decorative dishes or orange shells & drizzle with Grand Marnier.Garnish w/sprig of mint & candied orange zest.