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  • donna1967s Candy Apples

    donna1967 Posted September 28, 2004 06:15 PM
    This is a great recipe for candy apples. It calls for the cinnamon in your spice cabinet, not the candy flavoring...

    8 medium size firm red apples, washed, dried and skewered
    3 C sugar
    1/2 C light Karo
    1 C water

    Heat and dissolve sugar, karo and water. Boil- do not stir! until it reaches 300 degrees. Remove from heat.

    Stir in 1/4 tsp. cinnamon
    and 1/4 tsp. red food coloring

    Dip apples and place on greased cookie sheet.
    Let cool 1 hour

    Enjoy!

  • #2
    Hey, me too!

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    • #3
      These sound really good! Going to print it off

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      • #4
        Let us know how they turn out!
        I bet they'll be fabulous with the premium cinnamon!

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