Announcement

Collapse
No announcement yet.

carols Cider Baked Turkey Breast

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • carols Cider Baked Turkey Breast

    carol Posted August 31, 2004 01:48 PM
    Sure thing... Enjoy! Let me know how it turns out!


    CIDER-BAKED TURKEY BREAST

    5 to 6 lb. turkey breast
    2 cups apples cider, divided
    1/4 cup soy sauce
    2 Tablespoons cornstarch

    ***Place turkey breast, skin-side up, in a large roasting pan; bake at 450 degrees for 30 minutes.

    Remove turkey from oven; reduce heat to 325 degrees. Combine 1-1/2 cups cider and soy sauce together in a mixing bowl; pour over turkey breast.

    Insert meat thermometer;cover and bake until meat thermometer registers 170 degrees, about 1 to 2 hours.

    Remove turkey breast;set aside. Whisk remaining cider and cornstarch together; add to pan drippings, whisking well.

    Replace turkey breast; return to oven until sauce thickens, about 15 to 20 minutes.

    Slice turkey and serve with sauce. Makes 6 to 8 servings.
Working...
X