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CraftLadys Hawaiian Salad

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  • CraftLadys Hawaiian Salad

    CraftLady Posted June 07, 2004 06:45 AM
    HAWAIIAN SALAD



    1 pkg. mini marshmallows
    1 cup coconut
    1 can mandarin oranges
    1 can crushed pineapples
    1 16 oz. sour cream



    Drain oranges and pineapples. Mix all ingredients together. Refrigerate for several hours or overnight.


    [I use several cans of oranges. Why, because I like them. I use less coconut. Why, because less is best. In cooking, no set rules. Cook to your taste. Quote from Mom]
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