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Buckwheats Egg Nog Waffles

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  • Buckwheats Egg Nog Waffles

    Buckwheat Posted November 17, 2005 01:11 PM
    EggNog Waffles

    Great addition to the holiday brunch!

    2 C. flour
    2 t. BP
    2 t. BS
    1/2 t. salt
    2 eggs, well beaten
    2 cups rich eggnog
    6 T. vegetable oil
    1 cup chopped pecans (or other nuts)

    Sift flour with the BP, BS and salt.
    Mix eggs, eggnog and oil.
    Add Mixture to sifted dry ingredients.
    Mix until smooth.
    Fold in nuts.

    Bake in a preheated waffle iron.

    Serve with real good syrup.
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