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Hash Brown Bake by TeresaY

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  • Hash Brown Bake by TeresaY

    Hash Brown Bake
    Serves: 4
    Calories: 256
    Fat: 1
    Fiber: 2
    ~5 WW Points~
    1 Bag of Simply Potatoes Brand Hash browns*
    4 oz. Cooked Skinless Turkey, shredded
    1 Cup Fat Free Cheddar Cheese, shredded
    1 Cup Bell Peppers, chopped
    1/2 Cup Egg Substitute, slightly beaten
    1/2 Cup Fat Free Milk
    2 teaspoons Salt
    1/4 teaspoon Black Pepper

    Preheat oven to 425 degrees.

    Press potatoes into bottom of an eight inch square dish.
    Bake for 25 minutes, or until heated through. Cool ten minutes.

    In a mixing bowl, combine turkey, cheese, and bell peppers. Mix well.
    Pour mixture onto the potato crust.

    In another mixing bowl, combine the egg substitute, milk, salt and black pepper. Mix well. Pour over turkey mixture.

    Reduce oven temperature to 350 degrees and bake for 25 minutes, or until set.

    *Simply Potatoes can be found near the eggs in the grocery store. They come in a green package and are refrigerated.
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