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  • Chili

    I made chili for dinner yesterday and it turned out really good!

    Chili:

    Dice White Onions & Garlic, To Taste
    Dice 2 Large Green Peppers

    Put In A Covered Container; Refrigerate.

    Slice 1 Pkg. Johnsonville Italian Sausage

    Melt 4 T. Butter In Skillet.

    Add Sliced Italian Sausage; Cook & Stir While Browning.

    Put In A Bowl; Pat Grease Off With A Paper Towel.

    While The Italian Sausage Is Browning, Cook 3-lbs. Lean Ground Hamburger & 1-lb. Jimmy Dean Hot Sausage

    Add To A Large Pot:

    Veggie Mixture In Refrigerator
    Italian Sausage Slices
    Hamburger/Sausage Mixture
    1-1b. Sliced Fresh Mushrooms
    2-(4-oz.)-Cans Ortega Diced Green Chiles
    1-(14.5-oz.)-Can Hunts Diced Tomatoes
    2-(10-oz.)-Rotel Diced Tomatoes & Green Chile’s
    1-(30-oz.)-Can Sunny Select Chili Beans
    1-(15-oz.)-Can SunVista Pinto Beans /Frijoles Pintos
    2 Pkgs. Lawry’s Chili Seasoning
    1-(14.5-oz.)-Swanson’s Beef Broth
    1-(32-oz.)-Carton Kitchen Basics Unsalted Vegetable Stock
    Garlic Salt, To Taste
    Pepper, To Taste
    Chili Powder, To Taste

    Stir well; cook in low in large pot all day; stir occasionally.

    ***I Put Some Shredded Cheddar Cheese On Top With Crackers.
    Attached Files

  • #2
    You forgot the bowls and spoons so we could have some!!! That looks delicious!!!!
    Heritic, rebel, a thing to flount,
    He drew a circle that shut me out.
    But love and I had the wit to win,
    We drew a circle that took him in.

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